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Virtual Experience

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Friday Night Cooking with Chef Michael Durham from Chinook Winds Casino Resort

Friday, February 26 at 7:00 PM

Chinook Winds Casino Resort and the Newport Chamber will host a virtual cooking demo featuring Chef Michael Durham.

You will be guided through the prep and cooking of a variety of distinctive dishes. You will receive the recipes beforehand to cook alongside him or you can save them for another time. You pick up your ingredients and you will be led on how to use them. If you're unable to attend on Friday night, a recording will be made available to you. This experience is one of a kind and not to be missed!

Recipes will include:

  • Dungeness Crab and Sweet Corn Salad with Oaxaca Quesadilla
  • Greek Style Shrimp with Garlic and Herb Polenta
  • Grilled Mahi Mahi Mango Tacos

 

Download the recipes

 

Basket purchasers will receive a login code to the online event and a recipe card. Seafood & Wine Festival Sponsors receive complimentary admission, and the general public can purchase access for $10.

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2021 Newport Seafood & Wine Virtual Experience: The one you'll "probably" remember

Saturday, February 27 at 7:00 PM

On Saturday evening, join us for an interactive virtual experience with prizes!

We will host a night of interactive fun, including:

 

  • Wine trivia
  • Seafood trivia
  • Oregon Coast trivia
  • Live wine tasting
  • A wine making demonstration
  • A seafood cooking demonstration
  • Prizes provided by Chinook Winds Casino Resort
  • and more!

Join us online from the comfort of your chosen celebration location with your family or friends. Enjoy your wine and seafood from your basket while participating in the virtual event.

We will provide information on how to join the Zoom meeting when you purchase your To Go Festival Basket.

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